It’s Spring. The weather is beautiful. All we need now is a cold glass of something sweet, right? How about these Sweet Peach Tea Cupcakes (recipe below from Baked Perfection)?
The cupcakes are moist and sticky. They taste exactly like a really, really sweet peach iced tea! Really, really sweet though.
The frosting is thick and a really pretty pink-ish iced tea color. It, like the cupcakes, is extremely sweet and peachy.
Together it’s a smooth, creamy, super-sweet peach iced tea cupcake. No doubt that that’s what it is. The peach tea is a very prominent flavor. If you love sweet tea, this may be your cupcake! Otherwise, I might consider the frosting on a plain, vanilla cupcake or, vice versa, the cupcake with a simpler frosting.
Scoring Sheet:
- Cupcake Taste: 3
- Frosting Taste: 3
- Overall Taste: 3
- Appearance: 3.5
- Ease of Making: 4.5
- TOTAL: 17
RECIPE
Sweet Peach Tea Cupcakes (recipe from Baked Perfection)
Sweet Peach Tea Cupcakes:
- 1 cup butter, softened
- 2 cups sugar
- 3 eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 2 packets Crystal Light in Peach Iced Tea Flavor
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 2 cups sour cream
- 2 sticks of butter, softened
- 6 cups powdered sugar
- pinch of salt
- 1 packet Crystal Light in Peach Iced Tea Flavor
- 1/2 cup milk
For directions visit Baked Perfection.
*Tomorrow: Dark + Stormy Cupcakes*
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